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Proximate Chemical Composition, Fatty Acid Profile, and Lipid Qualitative Indices of Brown Bear Meat

by Kelava Ugarković, Nikolina, Konjačić, Miljenko, Malnar, Josip, Tomljanović, Kristijan, Šprem, Nikica, Ugarković, Damir
Published in Foods (2020)

Gospodarenje smeđim medvjedom (Ursus arctos) na području lovišta "XIII/17 Mazinska planina"

by Bikić, Karlo
Published 2021

Pregled gospodarenja vukom (Canis lupus L.) u središnjoj Europi

by Horvat, Ivan
Published 2020