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Suchonos, M.
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Suchonos, M.
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Suchonos, M.
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Changes in mercurry content and fatty acids profiles during artificial maturation of European EEL (Anguilla anguilla L.) females.
by
Nowosad, Joanna
,
Kucharczyk, Dariusz
,
Łuczyńska, J.
,
Targońska, K.
,
Suchonos
,
M
.
,
Czarkowski, T.
,
Horváth, L.
,
Müller, Tamás
Published 2015
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Related Subjects
SH Aquaculture. Fisheries. Angling / vizi növény-és állattartás
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