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Effects of acute temperature change, in vivo and in vitro , on the acid–base status of blood from yellowfin tuna ( Thunnus albacares )
by
Brill, Richard W.
,
Bushnell, Peter G.
,
Jones, David R.
,
Shimizu
,
Manabu
Published in
Canadian Journal of Zoology
(1992)
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Animal Science and Zoology
Ecology, Evolution, Behavior and Systematics
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