Search Results

Optimisation of conditions for precipitation of collagen from solution using κ-carrageenan. Studies on collagen from the skin of Baltic cod (Gadus morhua)

by Sadowska, Maria, Kołodziejska, Ilona
Published in Food Chemistry (2005)

Isolation of collagen from the skins of Baltic cod (Gadus morhua)

by Sadowska, Maria, Kołodziejska, Ilona, Niecikowska, Celina
Published in Food Chemistry (2003)

Isolation and some properties of collagen from the backbone of Baltic cod (Gadus morhua)

by Żelechowska, Elżbieta, Sadowska, Maria, Turk, Magdalena
Published in Food Hydrocolloids (2010)

Modification of the properties of gelatin from skins of Baltic cod (Gadus morhua) with transglutaminase

by Kołodziejska, Ilona, Kaczorowski, Krzysztof, Piotrowska, Barbara, Sadowska, Maria
Published in Food Chemistry (2004)