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Identification and quantification of lipids in wild and farmed Atlantic salmon (Salmo salar), and salmon feed by GC‐MS

by Molversmyr, Eivind, Devle, Hanne Marie, Naess‐Andresen, Carl Fredrik, Ekeberg, Dag
Published in Food Science & Nutrition (2022)

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Identification and quantification of lipids in wild and farmed Atlantic salmon ( Salmo salar), and salmon feed by GC‐MS

by Molversmyr, Eivind, Devle, Hanne Marie, Naess‐Andresen, Carl Fredrik, Ekeberg, Dag
Published in Food Science & Nutrition (2022)

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