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260 Identification of Candidate Gut Bacterial Species from Atlantic Salmon ( Salmo salar ) That Can Metabolize Ingredients Derived from Bioprocessed Soybean Meal
by
Fowler, Emily
,
St-Pierre, Benoit
,
Gibbons, William
,
Kerr
,
Phil
,
Brown, Michael
Published in
Journal of Animal Science
(2023)
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Animal Science and Zoology
Food Science
General Medicine
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