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Short-term effects of dietary soybean meal and lactic acid bacteria on the intestinal morphology and microbiota of atlantic salmon (salmo salar)

by Navarrete, P., Fuentes, P., De la Fuente, L., Barros, L., Magne, F., Opazo, R., Ibacache, C., Espejo, R., Romero, J.
Published in Aquaculture Nutrition