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EFFECTS OF ASCORBIC ACID AND GLUCOSE APPLIED AS FOOD SUPPLEMENTS ON SELECTED INDICES OF SIBERIAN STURGEON (ACIPENSER BAERI BRANDT, 1858) CULTURE IN COOLING WATER

by Wpływ Dodatku, Do Paszy, Kwasu Askorbinowego, Z Glukozą, Na Wybrane, Wskaźniki Chowu Jesiotra, Hodowanego W Wodzie Pochłodniczej

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