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Hassoun, Abdo
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Nondestructive monitoring of thermal changes in Atlantic cod (Gadus morhua) using fluorescence hyperspectral imaging
by
Hassoun
,
Abdo
,
Heia, Karsten
,
Lindberg, Stein-Kato
,
Nilsen, Heidi
,
Skjelvareid, Martin Hansen
Published 2018
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Use of Spectroscopic Techniques for a Rapid and Non-Destructive Monitoring of Thermal Treatments and Storage Time of Sous-Vide Cooked Cod Fillets
by
Hassoun
,
Abdo
,
Cropotova, Janna
,
Rustad, Turid
,
Heia, Karsten
,
Lindberg, Stein-Kato
,
Nilsen, Heidi
Published in
Sensors
(2020)
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