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Meat, fat, and bone ratios of Icelandic lamb. Chemical composition of lamb meat and side products.
by
Hilmarsson, Óli Þór
,
Reykdal, Ólafur
,
Þorkelsson, Guðjón
,
Briem, Helgi
,
Halldórsson
,
Hafliði
Published 2024
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Related Subjects
Heavy metals
Lamb meat cuts
Meat
Nutrient value
Side-products
bone ratios
fat
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