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REPLACEMENT OF FISH MEAL BY SOLID STATE FERMENTED LUPIN (LUPINUS ALBUS) MEAL WITH LACTOBACILLUS PLANTARUM 299V: EFFECT ON GROWTH AND IMMUNE STATUS OF JUVENILE ATLANTIC SALMON (SALM...

by Rodríguez Estrada, Uriel, González Alfaro, Katerina, Shene, Carolina
Published in Annals of Animal Science (2021)

Replacement of Fish Meal by Solid State Fermented Lupin ( Lupinus albus) Meal with Latobacillus plantarum 299v: Effect on Growth and Immune Status of Juvenile Atlantic Salmon ( Sal...

by Rodríguez-Estrada, Uriel, González-Alfaro, Katerina, Shene, Carolina
Published in Annals of Animal Science (2020)

Immunomodulatory effect of prolactin on Atlantic salmon (Salmo salar) macrophage function

by Paredes, Marco, González Alfaro, Katerina, Figueroa, Jaime, Montiel-Eulefi, Enrique
Published in Fish Physiology and Biochemistry (2021)

Effect of the arachidonic acid/vitamin E interaction on the immune response of juvenile Atlantic salmon (Salmo salar) challenged against Piscirickettsia salmonis

by Dantagnan Dantagnan, Patricio, González Alfaro, Katerina, Hevia, M., Betancor, M. B., Hernández Arias, Adrián, Bórquez Ramírez, Aliro, Montero, D.
Published in Aquaculture Nutrition (2021)

Assessing the growth of Arctic charr (Salvelinus alpinus) (Linnaeus, 1758) in four salinities, under experimental conditions

by Mardones Lazcano, Alfonso, Vega Aguayo, Rolando, Encina Montoya, Francisco, Pichara Morales, Cristian, González Alfaro, Katerina, De los Ríos Escalante, Patricio, Peña, B
Published in Brazilian Journal of Biology (2022)