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Gil I Cortiella, Mariona
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Gil I Cortiella, Mariona
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Gil I Cortiella, Mariona
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Antarctic Soil Yeasts with Fermentative Capacity and Potential for the Wine Industry
by
Navarro, Laura
,
Gil
I
Cortiella
,
Mariona
,
Gutiérrez Moraga, Ana
,
Calisto, Nancy
,
Úbeda Aguilera, Cristina
,
Corsini, Gino
Published in
Foods
(2024)
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Related Subjects
Mrakia
levadura antártica
levadura fermentativa
levadura psicrófila
vino
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