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Influence of the dietary protein:lipid ratio and fish oil substitution on fatty acid composition and metabolism of Atlantic salmon (Salmo salar) reared at high water temperatures

by Vasileios Karalazos, Eldar Å Bendiksen, James R Dick, Douglas R Tocher, John Gordon Bell

Spatiotemporal Dispersal and Deposition of Fish Farm Wastes: A Model Study from Central Norway

by Ole J. Broch, Ragnhild L. Daae, Ingrid H. Ellingsen, Raymond Nepstad, Eldar Å. Bendiksen, Jenny L. Reed, Gunnar Senneset
Published in Frontiers in Marine Science (2017)