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Colin James Barrow
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Lipase-Produced Hydroxytyrosyl Eicosapentaenoate is an Excellent Antioxidant for the Stabilization of Omega-3 Bulk Oils, Emulsions and Microcapsules
by
Taiwo Olusesan Akanbi
,
Colin
James
Barrow
Published in
Molecules
(2018)
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Related Subjects
Candida antarctica B
Organic chemistry
QD241-441
antioxidant
conjugation
eicosapentaenoic acid
enzyme
hydroxytyrosol
lipase
microencapsulation
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