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Quantification of fatty acids in salmon fillets conserved by different methods

by Gonçalves, Renata Menoci, Montanher, Paula Fernandes, Carbonera, Fabiana, Petenuci, Maria Eugênia, Silveira, Roberta da, Visentainer, Jesuí Vergílio
Published in Acta Scientiarum. Technology (2017)

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Quantification of fatty acids in salmon fillets conserved by different methods

by Gonçalves, Renata Menoci, Montanher, Paula Fernandes, Carbonera, Fabiana, Petenuci, Maria Eugênia, Silveira, Roberta da, Visentainer, Jesuí Vergílio
Published in Acta Scientiarum. Technology (2017)

Get access
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Article in Journal/Newspaper