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The Affect of Bicarbonate Salt Addition on the Gel Forming Properties of Alaska Pollock ( Theragra chalcogramma ) and Pacific Whiting ( Merluccius productus ) Surimi
by
Bledsoe
,
Gleyn
E
.
,
Rasco, Barbara A.
,
Pigott, George M.
Published in
Journal of Aquatic Food Product Technology
(2000)
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Aquatic Science
Food Science
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