Showing
1 - 2
results of
2
for search '
Ahn, H.J
'
Skip to content
Toggle navigation
0
items
(Full)
All Fields
Title
Author
Subject
Find
Advanced
Search History
Search by Map:
Arctic
Antarctic
Author
Ahn, H.J
Search Results
Showing
1 - 2
results of
2
for search '
Ahn, H.J
'
, query time: 0.02s
Refine Results
Sort
Relevance
Date Descending
Date Ascending
Author
Title
List
Grid
Visual
Select Page | with selected:
Email
Export
Print
Add to Book Bag
Select result number 1
1
Quality attributes of low salt Changran Jeotkal (aged and seasoned intestine of Alaska pollock, Theragra chalcogramma) developed using gamma irradiation
by
Jo, C
,
Lee, W.D
,
Kim, D.H
,
Kim, J.H
,
Ahn
,
H.J
,
Byun, M.W
Published in
Food Control
(2004)
Get access
Get access
Get access
Article in Journal/Newspaper
Select result number 2
2
Quality attributes of low salt Changran Jeotkal (aged and seasoned intestine of Alaska pollock, Theragra chalcogramma) developed using gamma irradiation
by
Jo, C.
,
Lee, W. D.
,
Kim, D. H.
,
Kim, J. H.
,
Ahn
,
H
.
J
.
,
Byun, M. W.
Published in
Food Control
(2019)
Get access
Get access
Article in Journal/Newspaper
Select Page | with selected:
Email
Export
Print
Add to Book Bag
Search Tools:
Get RSS Feed
Related Subjects
Alaska pollock
Biotechnology
Food Science
aged and seasoned fish
gamma irradiation
low salt
Loading...