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Yunping ZHAO
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Changes of Quality and Flavor Compounds in Alaska Pollock Fillet During Salting
by
Yuexin JING
,
Qing ZHANG
,
Changwei MA
,
Jian ZHANG
,
Zhenduo LI
,
Xin LIU
,
Huihui LIU
,
Yunping
ZHAO
,
Gongming WANG
,
Fang LIU
,
Min QU
Published 2022
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Related Subjects
Food processing and manufacture
TP368-456
alaska pollock fillet
flavor
quality
safety
salted
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