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Vanderroost, Mike
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Probabilistic topic modelling in food spoilage analysis : a case study with Atla...
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Production of volatile organic compounds during spoilage of raw Atlantic cod fil...
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Microbiological, chemical and sensory spoilage analysis of raw Atlantic cod (Gad...
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Spoilage evaluation of raw Atlantic salmon (Salmo salar) stored under modified a...
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Microbiological, chemical and sensory spoilage analysis of raw Atlantic cod (Gad...
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Related Subjects
Agriculture and Food Sciences
Volatile organic compound
2 DEGREES-C
GAS-CHROMATOGRAPHY
SIFT-MS
VOLATILE ORGANIC-COMPOUNDS
Amplicon sequencing
Biology and Life Sciences
CARBON-DIOXIDE
CHROMATOGRAPHY-MASS SPECTROMETRY
ENRICHED ATMOSPHERES
FISH SPOILAGE
Food Science
Food quality
General Medicine
IDENTIFICATION
INTELLIGENT PACKAGING SYSTEMS
Intelligent packaging
LDA
Latent Dirichlet Allocation
MASS-SPECTROMETRY
MICROBIAL SPOILAGE
MICROBIOLOGICAL SPOILAGE
MODULES
Metabolomics
Microbiology
PACKED FISH
Partial least squares regression
Photobacterium
Potential spoilage indicator
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