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Tocher, Douglas R
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Impact of sustainable feeds on omega-3 long-chain fatty acid levels in farmed At...
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Utilization and metabolism of palmityl and oleoyl fatty acids and alcohols in ca...
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A critical assessment of different transmethylation procedures commonly employed...
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Inter-individual variation in total fatty acid compositions of flesh of Atlantic...
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Transcriptional control mechanisms of genes of lipid and fatty acid metabolism i...
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Long-chain polyunsaturated fatty acid synthesis in fish: Comparative analysis of...
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Metabolism of [1‐ 14 C]docosahexaenoate (22∶6n−3), [1‐ 14 C]eicosapentaenoate (2...
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Specific accumulation of docosahexaenoic acid (22∶6n−3) in brain lipids during d...
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The use of palm oil in aquaculture feeds for salmonid species
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Production of eicosanoids derived from 20:4n-6 and 20:5n-3 in primary cultures o...
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Development of an in vitro model of essential fatty acid deficiency in fish cell...
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Nutritional and environmental regulation of the synthesis of highly unsaturated...
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Egg quality determinants in cod (Gadus morhua L.): egg performance and lipids in...
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The use of palm oil in aquaculture feeds for salmonid species
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Nutritional and environmental regulation of the synthesis of highly unsaturated...
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Production of eicosanoids derived from 20:4n-6 and 20:5n-3 in primary cultures o...
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Effect of supplementation with 20:3(n − 6), 20:4(n − 6) and 20:5(n − 3) on the p...
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Docosahexaenoic acid in Arctic charr (Salvelinus alpinus): The importance of die...
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Effect of partial replacement of dietary fish meal and oil by pumpkin kernel cak...
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An evolutionary perspective on Elovl5 fatty acid elongase: comparison of Norther...
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Related Subjects
Atlantic salmon
Fishes Feeding and feeds
Biochemistry
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Lipoproteins Fish
Molecular Biology
Aquatic Science
Fishes Nutrition
Genetics
Salmo salar
fish oil
Dietary supplements
Ecology
Fish oil
Biological Sciences not elsewhere classified
Chemical Sciences not elsewhere classified
Environmental Sciences not elsewhere classified
FOS: Biological sciences
FOS: Chemical sciences
Inorganic Chemistry
Fishes Quality
Research Article
General Medicine
vegetable oil
Aquaculture
Biotechnology
Lipid metabolism
Polyunsaturated fatty acids
Vegetable oil
gene expression
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