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ASFA_2015::A::Aquaculture development ASFA_2015::B::Biological resources ASFA_2015::I::Information systems ASFA_2015::M::Marine ecology ASFA_2015::F::Fish catch statistics ASFA_2015::I::Ichthyology ASFA_2015::P::Processing fishery products Artificial reproduction Biocoenosis Food availability Overwintering sites Survival rate ASFA15::A::Annual reports ASFA15::B::Biological resources ASFA15::C::Commercial species ASFA15::F::Fishery institutions ASFA15::K::Krill fisheries ASFA15::Y::Zooplankton ASFA_2015::A::Anchovy fisheries ASFA_2015::A::Anthropogenic effects ASFA_2015::B::Biological properties ASFA_2015::B::Biotechnology ASFA_2015::F::Fishery biology ASFA_2015::F::Fishery data ASFA_2015::G::Geographical distribution ASFA_2015::G::Growth rate ASFA_2015::M::Marine pollution ASFA_2015::M::Migratory species ASFA_2015::O::Oceanology (biological) ASFA_2015::S::Species composition