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Sigurjón Arason
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Onboard Evaluation of Variable Water Flow and Recirculation Effects on Bleeding...
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Onboard Evaluation of Variable Water Flow and Recirculation Effects on Bleeding...
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Sensory, Microbiological and Chemical Assessment of Cod (Gadus morhua) Fillets d...
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Sensory, Microbiological And Chemical Assessment Of Cod (Gadus Morhua) Fillets D...
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Sensory, Microbiological And Chemical Assessment Of Cod (Gadus Morhua) Fillets D...
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Effects of Onboard Processing on Groundfish Quality
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Related Subjects
Bleeding method
chilled storage
microbial growth
sensory evaluation
Atlantic cod
bleeding
fatty acids
lipids
recirculation
water flow
Arctic charr
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Doktorsritgerðir
Ferskfiskur
Fiskvinnsla
TP1-1185
Togarar
chilling
cooking yield
drip loss
dry ice
heme iron
ice packs
shelf life
superchilling
water
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