Showing
1 - 7
results of
7
for search '
Sørensen, Nils Kristian
'
Skip to content
Toggle navigation
0
items
(Full)
All Fields
Title
Author
Subject
Find
Advanced
Search History
Search by Map:
Arctic
Antarctic
Author
Sørensen, Nils Kristian
Search Results
Showing
1 - 7
results of
7
for search '
Sørensen, Nils Kristian
'
, query time: 0.02s
Refine Results
Sort
Relevance
Date Descending
Date Ascending
Author
Title
List
Grid
Visual
Select Page | with selected:
Email
Export
Print
Add to Book Bag
Protein Isolation from Herring – Textural and colour properties of different fis...
Get access
Oppdrettstorsk - fôring, vekst og kvalitet. Rapport fra en produksjonssyklus, 20...
Get access
Effect of slaughter methods on blood spotting and residual blood in fillets of A...
Get access
Get access
Get access
Impact of pre-slaughter stress on residual blood in fillet portions of farmed At...
Get access
Get access
Get access
Physical and quality attributes of salted cod (Gadus morhua L.) as affected by t...
Get access
Get access
Get access
Physical and Quality Attributes of Salted cod (Gadus morhua L.) as Affected by t...
Get access
Is humane slaughter of fish possible for industry?
Get access
Get access
Get access
Select Page | with selected:
Email
Export
Print
Add to Book Bag
Search Tools:
Get RSS Feed
Related Subjects
Aquatic Science
Atlantic salmon
Eel
Fish flesh quality
Food Science
Gilt-head seabream
Humane slaughter
Stunning
VDP::Technology: 500::Food science and technology: 600
VDP::Teknologi: 500::Næringsmiddelteknologi: 600
cod
frozen
mass transfer
quality
rigor state
salting
yield
Loading...