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1

Genetic variation for tolerance to acidic water in salmonids

by Gjedrem, T., Rosseland, B. O.
Published in Journal of Fish Biology (2011)

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2

Water quality requirement of Atlantic salmon (Salmo salar) in water undergoing acidification or liming in Norway

by Staurnes, M., Kroglund, F., Rosseland, B. O.
Published in Water, Air, & Soil Pollution (1995)

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3

Overvåking av vannkvaliteten ved Syrtveit Fiskeanlegg og forsøk med dosering av lut og kisel. (Monitoring of the water quality at Syrtveit Fish Farm and water treatment experiments...

by Rosseland, B.O., Lydersen, E., Kroglund, F.
Published 1996
Contributors: “...Rosseland, B.O. - Project manager...”

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4

AL:PE Acidification of mountain Lakes: Palaeolimnology and Ecology. part 2 - Utvidelse Sluttrapport til Norges forskningsråd

by Wathne, B.M., Rosseland, B.O., Lien, L.
Published 1996

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5

En vurdering av vannkvaliteten i Vossovassdraget, 1967-1997

by Kroglund, F., Hindar, A., Kaste, Ø., Rosseland, B.O.
Published 1998

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6

Er laksen truet selv ved moderat forsuring? Eksempler fra Vosso, Hordaland, 1993

by Bertssen, M., Kroglund, F., Åtland, Å., Rosseland, B.O.
Published 1993

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7

Changes in arterial oxygen tension and physiological status in resting, unrestrained Arctic charr Salvelinus alpinus (L.) exposed to mild hypoxia and hyperoxia

by Karlsson, A., Rosseland, B. O., Thorarensen, H., Kiessling, A.
Published in Journal of Fish Biology (2011)

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8

Responses of skin mucous cells to aluminium exposure at low pH in Atlantic salmon ( Salmo salar) smolts

by Berntssen, MHG, Kroglund, F, Rosseland, B O, Wendelaar Bonga, S E
Published in Canadian Journal of Fisheries and Aquatic Sciences (1997)

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9

Base Additions to Flowing Acidic Water: Effects on Smolts of Atlantic Salmon (Salmo salar L.)

by Skogheim, O. K., Rosseland, B. O., Hoell, E., Kroglund, F.
Published 1986

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10

Effect of nutritional status and sampling intensity on recovery after dorsal aorta cannulation in free-swimming Atlantic salmon (Salmo salar L.)

by Djordjevic, B., Kristensen, T., Øverli, Ø., Rosseland, B. O., Kiessling, A.
Published 2009

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11

Mortality and physiological stress of year-classes of landlocked and migratory Atlantic salmon, brown trout and brook trout in acidic aluminium-rich soft water

by Rosseland, B. O., Skogheim, O. K., Kroglund, F., Hoell, E.
Published 1986

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12

Base additions to flowing acidic water: Effects on smolts of Atlantic salmon (Salmo salar L.)

by Skogheim, O. K., Rosseland, B. O., Hoell, E., Kroglund, F.
Published in Water, Air, and Soil Pollution (1986)

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13

Effect of nutritional status and sampling intensity on recovery after dorsal aorta cannulation in free-swimming Atlantic salmon (Salmo salar L.)

by Djordjevic, B., Kristensen, T., Øverli, Ø., Rosseland, B. O., Kiessling, A.
Published in Fish Physiology and Biochemistry (2009)

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14

Limestone Slurry Reduces Physiological Stress and Increases Survival of Atlantic Salmon ( Salmo salar ) in an Acidic Norwegian River

by Rosseland, B. O., Skogheim, O. K., Abrahamsen, H., Matzow, D.
Published in Canadian Journal of Fisheries and Aquatic Sciences (1986)

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15

Blood plasma parameters in farmed Atlantic salmon (Salmo salar L.) transferred to sea cages at age eight to ten months

by Bepgheim, A., Kroglund, F., Vatne, D.F., Rosseland, B.O.
Published in Aquaculture (1990)

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16

Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage

by Kristensen, T., Haugen, T. O., Rosten, T., Fjellheim, A., Åtland, Å., Rosseland, B. O.
Published in Fish Physiology and Biochemistry (2011)

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17

Silikatlut som alternativt avgiftingsmiddel til kalk. Konsekvenser av overdosering med silikat

by Kroglund, F., Rosseland, B.O., Teien, H.C., Tjomsland, T., Salbu, B.
Published 2000

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18

Lack of arterial PO2 downregulation in Atlantic salmon (Salmo salar L.) during long-term normoxia and hyperoxia

by Kristensen, T., Rosseland, B. O., Kiessling, A., Djordevic, B., Massabau, J. C.
Published in Fish Physiology and Biochemistry (2010)

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19

Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage

by Kristensen, T., Haugen, T. O., Rosten, T., Fjellheim, A., Åtland, Å., Rosseland, B. O.
Published 2011

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20

Polycyclic aromatic hydrocarbons in fish from remote and high mountain lakes in Europe and Greenland

by Vives, Ingrid, Grimalt, Joan O., Fernández Ramón, M. Pilar, Rosseland, B. O.
Published in Science of The Total Environment (2004)

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