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EFFECTS OF 2 ARTEMIA DIETS WITH DIFFERENT CONTENTS OF POLYUNSATURATED FATTY-ACIDS ON THE LIPID-COMPOSITION OF LARVAE OF ATLANTIC HERRING (CLUPEA-HARENGUS)

by Navarro, J R, Batty, Robert S, Bell, Michael V, Sargent, J R
Published 1993

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DIETARY DEFICIENCY OF DOCOSAHEXAENOIC ACID IMPAIRS VISION AT LOW-LIGHT INTENSITIES IN JUVENILE HERRING (CLUPEA-HARENGUS L)

by Bell, Michael V, Batty, Robert S, Dick, J R, Fretwell, K, Navarro, J R, Sargent, J R
Published 1995

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