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MOLECULAR-SPECIES COMPOSITION
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1
EFFECTS OF 2 ARTEMIA DIETS WITH DIFFERENT CONTENTS OF POLYUNSATURATED FATTY-ACIDS ON THE LIPID-COMPOSITION OF LARVAE OF ATLANTIC HERRING (CLUPEA-HARENGUS)
by
Navarro, J R
,
Batty, Robert S
,
Bell, Michael V
,
Sargent, J R
Published 1993
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Select result number 2
2
DIETARY DEFICIENCY OF DOCOSAHEXAENOIC ACID IMPAIRS VISION AT LOW-LIGHT INTENSITIES IN JUVENILE HERRING (CLUPEA-HARENGUS L)
by
Bell, Michael V
,
Batty, Robert S
,
Dick, J R
,
Fretwell, K
,
Navarro, J R
,
Sargent, J R
Published 1995
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Article in Journal/Newspaper
2
Author
Batty, Robert S
2
Bell, Michael V
2
Navarro, J R
2
Sargent, J R
2
Dick, J R
1
Fretwell, K
1
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Topic
BRAIN
2
COD GADUS-MORHUA
2
MOLECULAR-SPECIES COMPOSITION
N-3
2
RETINA
2
TROUT SALMO-GAIRDNERI
2
BASS DICENTRARCHUS-LABRAX
1
BEHAVIOR
1
Biochemistry & Molecular Biology
1
DOCOSAHEXAENOIC ACID
1
ESSENTIAL FATTY-ACIDS
1
Fisheries
1
LINOLENIC ACID
1
METABOLISM
1
Marine & Freshwater Biology
1
Nutrition & Dietetics
1
PHOSPHOLIPIDS
1
SEA BASS
1
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Content Provider
University of the Highlands and Islands: Research Database of UHI
2
Language
English
2
Open Polar Keyword
Gadus morhua
2
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