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Naaum, Amanda A.
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Multi-instrument Evaluation of a Real-time PCR Assay for Identification of Atlantic Salmon: A Case Study on the Use of a Pre-packaged Kit for Rapid Seafood Species Identification
by
Naaum
,
Amanda
A
.
,
Hellberg, Rosalee S.
,
Okuma, Tara A.
,
Hanner, Robert H.
Published 2019
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Related Subjects
Aquaculture and Fisheries
Atlantic salmon
Food Biotechnology
Food Processing
Other Food Science
food authenticity
real-time PCR
species substitution
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