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1
Multi-instrument Evaluation of a Real-time PCR Assay for Identification of Atlantic Salmon: A Case Study on the Use of a Pre-packaged Kit for Rapid Seafood Species Identification
by
Naaum, Amanda A.
,
Hellberg, Rosalee S.
,
Okuma, Tara A.
,
Hanner, Robert H.
Published 2019
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2
Microbes in Rough Rice – Prevalence, Growth Kinetics and Links to Dry Matter Loss
by
Thote, Supriya
Published 2016
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3
Adaptive Strategies in Plant Physiology: Analyzing Duckweed (Lemna minor) Plasticity and Enhancing Potato Stress Resilience
by
Sichterman, Megan J
Published 2023
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3
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Hanner, Robert H.
1
Hellberg, Rosalee S.
1
Naaum, Amanda A.
1
Okuma, Tara A.
1
Sichterman, Megan J
1
Thote, Supriya
1
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Topic
Food Biotechnology
Aerobic plate counts
1
Applied sciences
1
Aquaculture and Fisheries
1
Arkansas
1
Atlantic salmon
1
Bioinformatics
1
Biological sciences
1
CRISPR
1
Cell Biology
1
Food Microbiology
1
Food Processing
1
Microbial growth kinetics
1
Mold
1
Molecular Genetics
1
Other Food Science
1
Plant Biology
1
Plant Breeding and Genetics
1
Rice
1
abiotic stress
1
biotechnology
1
dry matter loss
1
duckweed
1
food authenticity
1
lemna minor
1
real-time PCR
1
species substitution
1
transcriptomics
1
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Chapman University Digital Commons
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University of Arkansas: ScholarWorks@UARK
1
University of Tennessee, Knoxville: Trace
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Norway
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unknown
3
Open Polar Keyword
Atlantic salmon
1
DML
1
Subarctic
1
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