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A comparative study of organic- versus conventional farmed Atlantic salmon. I. P...
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A comparative study of organic- versus conventional farmed Atlantic salmon. I. P...
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Feed intake, nutrient digestibility and nutrient retention in Atlantic salmon (S...
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Digestibility of macronutrients, energy and amino acids, absorption of elements...
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Influence of the dietary protein: lipid ratio and fish oil substitution on fatty...
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Digestibility of macronutrients, energy and amino acids, absorption of elements...
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Feed intake, nutrient digestibility and nutrient retention in Atlantic salmon (S...
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Physical feed properties affect gastrointestinal passage rate in Atlantic salmon...
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Feed intake, nutrient digestibility and nutrient retention in Atlantic salmon (S...
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Gastrointestinal passage rate in Atlantic salmon (Salmo salar) fed dry or soaked...
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Effects of different blends of protein sources as alternatives to dietary fishme...
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Long-term sublethal effects of carbon dioxide on Atlantic salmon smolts (Salmo s...
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Feed intake and nutrient digestibility and retention in Atlantic salmon fed diet...
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Effect of pancreas disease caused by SAV 2 on protein and fat digestion in Atlan...
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Selection for improved feed efficiency in Atlantic salmon
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Measurement of gastrointestinal passage rate in Atlantic salmon (Salmo salar) fe...
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Feed intake in Atlantic salmon fed with or without surface spreading of feed
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Measurement of gastrointestinal passage rate in Atlantic salmon ( Salmo salar )...
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Feed intake in Atlantic salmon fed with two different spreading patterns of feed
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Feed intake in Atlantic salmon fed with or without surface spreading of feed
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Related Subjects
Aquatic Science
Atlantic salmon
Aquaculture. Fisheries. Angling
Fishes Feeding and feeds
SH1-691
Fishes Quality
Fishes Nutrition Requirements
Rapeseed oil
feed intake
Apparent digestibility
Fisheries and aquaculture
Fishes Nutrition
Gastric evacuation rate
Gastro intestinal passage rate
Ingredient origin
Lipoproteins Fish
Nutrient retention
Physical feed quality
Protein sparing effect
Rainbow trout
Soaked feed
drinking rate
fish oil
mineral utilisation
physical feed quality
plant proteins
replacement
Agriculture (General)
Animal Science and Zoology
Annual salmon production
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