Search Results

Bioaktivnost hidrolizata proteina iz mesa bakalara i kokoši prije i nakon in vitro gastrointestinalne probave

by Jamnik, Polona, Istenič, Katja, Koštomaj, Tatjana, Wulff, Tune, Geirsdóttir, Margrét, Almgren, Annette, Jónsdóttir, Rósa, Kristinsson, Hordur G., Undeland, Ingrid
Published in Food Technology and Biotechnology (2017)

Bioactivity of Cod and Chicken Protein Hydrolysates before and after in vitro Gastrointestinal Digestion

by Jamnik, Polona, Istenič, Katja, Koštomaj, Tatjana, Wulff, Tune, Geirsdóttir, Margrét, Almgren, Annette, Jónsdóttir, Rósa, Kristinsson, Hordur G., Undeland, Ingrid
Published in Food Technology and Biotechnology (2017)

Bioactivity of Cod and Chicken Protein Hydrolysates before and after in vitro Gastrointestinal Digestion

by Jamnik, Polona, Istenič, Katja, Koštomaj, Tatjana, Wulff, Tune, Geirsdóttir, Margrét, Almgren, Annette, Jónsdóttir, Rósa, Kristinsson, Hordur G., Undeland, Ingrid
Published in Food Technology and Biotechnology (2017)

Characterization of Collagen from Sakhalin Taimen Skin as Useful Biomass

by Nagai, Takeshi, Saito, Masataka, Tanoue, Yasuhiro, Kai, Norihisa, Suzuki, Nobutaka
Published in Food Technology and Biotechnology (2020)

Utjecaj sezone, lokacije, načina filetiranja i skladištenja na sposobnost zadržavanja vode uzgojenog atlantskog lososa (Salmo salar L.)

by Tore Rotabakk, Bjørn, Lunde Melberg, Gaute, Lerfall, Jørgen
Published in Food Technology and Biotechnology (2018)

Sustavni pristup ispitivanju ekonomske isplativosti hidrolize nusprodukata obrade atlantskog lososa (Salmo salar) pomoću endopeptidaza

by Aspevik, Tone, Egede-Nissen, Henning, Oterhals, Åge
Published 2016

A Systematic Approach to the Comparison of Cost Efficiency of Endopeptidases for the Hydrolysis of Atlantic Salmon (Salmo salar) By-Products

by Aspevik, Tone, Egede-Nissen, Henning, Oterhals, Ĺge
Published in Food Technology and Biotechnology (2016)

Effect of Season, Location, Filleting Regime and Storage on Water-Holding Properties of Farmed Atlantic Salmon (Salmo salar L.)

by Rotabakk, Bjørn Tore, Melberg, Gaute Lunde, Lerfall, Jørgen
Published in Food Technology and Biotechnology (2018)

Effect of Season, Location, Filleting Regime and Storage on Water-Holding Properties of Farmed Atlantic Salmon (Salmo salar L.)

by Bjørn Tore Rotabakk, Gaute Lunde Melberg, Jørgen Lerfall
Published 2018

Low-Molecular-Mass Fragments of Collagen Improve Parameters Related to Mass and Inflammation of the Adipose Tissue in the Obese Rat

by Olesia Kalmukova, Nataliia Raksha, Tetiana Vovk, Tetiana Halenova, Mykola Dzerzhynsky, Dinko Mitrecic, Olexiy Savchuk, Ludmila Ostapchenko
Published 2023

Characterization of Collagen from Sakhalin Taimen Skin as Useful Biomass

by Takeshi Nagai, Masataka Saito, Yasuhiro Tanoue, Norihisa Kai, Nobutaka Suzuki
Published 2020

Biotechnological Utilisation of Fusel Oil, A Food Industry By-Product - A Kinetic Model on Enzymatic Esterification of i-Amyl Alcohol and Oleic Acid by Candida antarctica Lipase B

by László Gubicza, Erika Fehér, Katalin Bélafi-Bakó, Nándor Nemestóthy
Published 2008

Istraživanje važnosti lipida jetre šaraga (Diplodus sargus L.), kao izvora biomedicinskih komponenata, ovisno o godišnjem dobu

by Batičić, Lara; Department of Chemistry and Biochemistry, School of Medicine, University of Rijeka, HR-51000 Rijeka, Croatia, Varljen, Neven; Department of Physical Medicine and Rehabilitation, School of Medicine, Thalassotherapia Opatija, University of Rijeka, HR-51000 Rijeka, Croatia, Žuvić Butorac, Marta; IT Academy, Faculty of Engineering, University of Rijeka, HR-51000 Rijeka, Croatia, Kapović, Miljenko; Department of Biology and Medical Genetics, School of Medicine, University of Rijeka, HR-51000 Rijeka, Croatia, Varljen, Jadranka; Department of Chemistry and Biochemistry, School of Medicine, University of Rijeka, HR-51000 Rijeka, Croatia; vjadran@medri.hr
Published 2009

Upotreba patočnog ulja, nusproizvoda prehrambene industrije u biotehnologiji - Kinetički model enzimske esterifikacije izoamilnog alkohola s oleinskom kiselinom pomoću lipaze B iz...

by Nemestóthy, Nándor; Research Institute of Chemical and Process Engineering, Pannon University, Egyetem u. 2, HU-8200 Veszprém, Hungary; nemes@mukki.richem.hu, Gubicza, László; Research Institute of Chemical and Process Engineering, Pannon University, Egyetem u. 2, HU-8200 Veszprém, Hungary, Fehér, Erika; Research Institute of Chemical and Process Engineering, Pannon University, Egyetem u. 2, HU-8200 Veszprém, Hungary, Bélafi-Bakó, Katalin; Research Institute of Chemical and Process Engineering, Pannon University, Egyetem u. 2, HU-8200 Veszprém, Hungary
Published 2008

Primjena imobilizirane lipaze iz kvasca Candida antarctica u superkritičnoj fluidnoj ekstrakciji ulja od sjemenki boražine (Borago officinalis L.)

by Venskutonis, Petras Rimantas; Department of Food Technology, Kaunas University of Technology, Radvilėnu pl. 19, LT-50254 Kaunas, Lithuania; rimas.venskutonis@ktu.lt, Daukšas, Egidijus; Department of Food Technology, Kaunas University of Technology, Radvilėnu pl. 19, LT-50254 Kaunas, Lithuania, Sivik, Björn; Lund Institute of Technology, P.O. Box 882, SE-25108 Helsingborg, Sweden
Published 2008

Utjecaj velikih i malih molekula emulgatora na svojstva nanoemulzija β-karotena, pripremljenih homogenizacijom pod visokim pritiskom

by Mao, Like; College of Food Science and Nutritional Engineering, China Agricultural University, CN-100083 Beijing, PR China, Xu, Duoxia; College of Food Science and Nutritional Engineering, China Agricultural University, CN-100083 Beijing, PR China, Yang, Jia; College of Food Science and Nutritional Engineering, China Agricultural University, CN-100083 Beijing, PR China, Yuan, Fang; College of Food Science and Nutritional Engineering, China Agricultural University, CN-100083 Beijing, PR China, Gao, Yanxiang; College of Food Science and Nutritional Engineering, China Agricultural University, CN-100083 Beijing, PR China; gyxcau@126.com, Zhao, Jian; School of Chemical Sciences and Engineering, The University of New South Wales, Sydney, NSW 2052, Australia
Published 2009