Search Results

School meal provision, health and cognitive function in a Nordic setting – the ProMeal-study : description of methodology and the Nordic context

by Waling, Maria, Olafsdottir, Anna S, Lagström, Hanna, Wergedahl, Hege, Jonsson, Bert, Olsson, Cecilia, Fossgard, Eldbjørg, Holthe, Asle, Talvia, Sanna, Gunnarsdottir, Ingibjorg, Hörnell, Agneta
Published in Food & Nutrition Research (2016)

Exploring structural barriers to diabetes self-management in Alberta First Nations communities

by Stephanie Kulhawy-Wibe, Kathryn M. King-Shier, Cheryl Barnabe, Braden J. Manns, Brenda R. Hemmelgarn, David J. T. Campbell
Published in Diabetology & Metabolic Syndrome (2018)

Early Childhood Development and Schooling Attainment: Longitudinal Evidence from British, Finnish and Philippine Birth Cohorts

by Peet, ED, McCoy, DC, Danaei, G, Ezzati, M, Fawzi, W, Jarvelin, M-R, Pillas, D, Fink, G
Published in PLOS ONE (2015)

Effects of stunting and mother’s education on ECD in rural and urban areas (children 35–59 months old).

by Emmanuel Skoufias (11873777), Katja Vinha (11873780)
Published 2021

Mapping of nutrition and sectoral policies addressing malnutrition in Latin America

by María Cristina Tirado, Luis Galicia, Hannah M. Husby, Jaime Lopez, Stephania Olamendi, Maria Pia Chaparro, María A. González, Rubén Grajeda

Enzymatic activities and microbial communities in an Antarctic dry valley soil: Responses to C and N supplementation

by Hopkins, D.W., Sparrow, A.D., Shillam, L.L., English, L.C., Dennis, P.G., Novis, P., Elberling, B., Gregorich, E.G., Greenfield, L.G.
Published in Soil Biology and Biochemistry (2008)

Training Chilean primary health care professionals in nutrition for noncommunicable disease...

by Ingrid Keller, Branka Legetic
Published 2004

Элективный курс «Химия и здоровое питание» как компонент формирования познавательного интереса обучающихся хореографической школы (колледжа) в условиях перехода на новые образовательные стандарты : Elective course "Chemistry and healthy nutrition" as a component of the cognitive interest formation among...

by Федорова Саргылана Александровна, Егорова Ксения Егоровна
Published 2018

Effects of a school-based intervention on adherence of 7-9-year-olds to food-based dietary guidelines and intake of nutrients

by Kristjansdottir, Asa G, Johannsson, Erlingur, Thorsdottir, Inga
Published in Public Health Nutrition (2010)

Determinants of optimal breast-feeding in peri-urban Guatemala City, Guatemala

by Dearden Kirk, Altaye Mekibib, Maza Irma de, Oliva Maritza de, Stone-Jimenez Maryanne, Morrow Ardythe L., Burkhalte Barton R.
Published 2002

The impact of mother-to-mother support on optimal breast-feeding: a controlled community intervention trial in peri-urban Guatemala City, Guatemala Impacto del apoyo entre las madr...

by Kirk Dearden, Mekibib Altaye, Irma de Maza, Maritza de Oliva, Maryanne Stone-Jimenez, Barton R. Burkhalter, Ardythe L. Morrow
Published 2002

School meal provision, health, and cognitive function in a Nordic setting - The ProMeal-study : Description of methodology and the Nordic context

by Waling, Maria, Ólafsdóttir, Anna Sigríður, Lagstrom, Hanna, Wergedahl, Hege, Jonsson, Bert, Olsson, Cecilia, Fossgard, Eldbjørg, Holthe, Asle, Talvia, Sanna, Gunnarsdóttir, Ingibjörg, Hörnell, Agneta
Published in Food & Nutrition Research (2016)

ФИЗИЧЕСКОЕ РАЗВИТИЕ ШКОЛЬНИКОВ 10—13 ЛЕТ ГОРОДСКОЙ И СЕЛЬСКОЙ МЕСТНОСТИ РЕСПУБЛИКИ САХА (ЯКУТИЯ) В ПЕРИОД ПАНДЕМИИ COVID-19 И СМОГА : PHYSICAL DEVELOPMENT OF 10—13 YEAR OLD SCHOOLC...

by Бессонова, В.П., Бессонов, П.П., Бессонова, Н.Г., Молукова, С.Р.
Published 2021

Severe ozone depletion in the cold Arctic winter 2004-05

by von Hobe, M., Ulanovsky, A., Yushkov, V., Ravegnani, F., Schiller, C., Müller, R., Stroh, F., Volk, C. M., Grooß, J.-U., Tilmes, S., Konopka, Paul, Günther, G., Werner, A., Spelten, N., Shur, G.
Published 2006

Inuit Parents' Perceptions of the Nutrition Program in Nunavik Daycare Centers, Canada

by Dufour, Amélie Bouchard, Hamelin, Anne-Marie, Turgeon-O'Brien, Huguette
Published in Journal of Nutrition Education and Behavior (2010)

Soil-transmitted helminth infections and nutritional indices among Filipino schoolchildren.

by Mary Lorraine S Mationg, Gail M Williams, Veronica L Tallo, Remigio M Olveda, Eindra Aung, Portia Alday, Mark Donald Reñosa, Chona Mae Daga, Jhoys Landicho, Maria Paz Demonteverde, Eunice Diane Santos, Thea Andrea Bravo, Franziska Angly Bieri, Yuesheng Li, Archie C A Clements, Peter Steinmann, Kate Halton, Donald E Stewart, Donald P McManus, Darren J Gray
Published in PLOS Neglected Tropical Diseases (2021)

Conditional cash transfer programs and the health and nutrition of Latin American children

by Sofia Segura-Pérez, Rubén Grajeda, Rafael Pérez-Escamilla

On the issue of preserving the traditions of national cuisines and nutrition of the peoples of the Russian North

by U.M. Lebedeva, E.N. Mingazova
Published 2020

On the issue of preserving the traditions of national cuisines and nutrition of the peoples of the Russian North

by U.M. Lebedeva, E.N. Mingazova
Published 2020

Preventing Obesity in Canada’s Aboriginal Children: Not Just a Matter of Eating Right and Getting Active

by Ferris, Melanie A
Published in International Indigenous Policy Journal (2011)