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5821by Schmidt, Niels M., Hardwick, Bess, Gilg, Olivier, Høye, Toke T., Krogh, Paul Henning, Meltofte, Hans, Michelsen, Anders, Mosbacher, Jesper B., Raundrup, Katrine, Reneerkens, Jeroen, Stewart, Lærke, Wirta, Helena, Roslin, Tomas“...How species interact modulate their dynamics, their response to environmental change...”
Published in Ambio (2017)
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5822by Patricia D. Sutherland, Charles D. Arnold, James Savelle, John P. Smol, Marianne S. V. Douglas, Robert McGhee“..., and influenced solely by processes of adaptation to environmental change; and o to clarify the process through...”
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5823Published in Polar Science (2023)“... to future environmental change. Antarctica has experienced drastic environmental change which threatens its...”
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5824by Bentley, Jacob W., Serpetti, Natalia, Fox, Clive J., Heymans, Johanna J., Reid, David G.“.... In 2015, the fishing industry called for a holistic exploration into the impact of environmental change...”
Published in Fisheries Oceanography (2020)
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5825by Jack Kruse“... Environmental Change (SEARCH) program. This Human Dimension Observation System is designed to become part of a...”
Published 2009
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5826by Harper, Karen, Bell, Trevor, Berninger, Frank, Boudreau, Stephane, Danby, Ryan, Donaldson, Shawn, Doubleday, Nancy, Green, Scott, Henry, Greg“... environmental change research in new ways, adopting new approaches to doing science in partnership...”
Published 2012
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5829by Duvillard, Pierre-Allain, Ravanel, Ludovic, Marcer, Marco, Schoeneich, PhilippeGet access
Published in Regional Environmental Change (2019)
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5835by Barry, Tom, Daviðsdóttir, Brynhildur, Einarsson, Níels, Young, Oran R.Get access
Published in Global Environmental Change (2020)
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5838by Ford, James D., Pearce, Tristan, Duerden, Frank, Furgal, Chris, Smit, BarryGet access
Published in Global Environmental Change (2010)
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5840by Johnson, Andrew L. A., Harper, Elizabeth M., Clarke, Abigail, Featherstone, Aaron C., Heywood, Daniel J., Richardson, Kathryn E., Spink, Jack O., Thornton, Luke A.H.“... to environmental change (declines in temperature and primary production). Within scallops and oysters—bivalve...”
Published in Historical Biology (2019)
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