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241by Schoemann, Véronique, Lannuzel, Delphine, Becquevort, Sylvie, Tison, Jean-Louis, Trevena, Anne, de Jong, Jeroen, Delille, Bruno, Sauvée, M.-L., Lancelot, Christiane, Chou, LeiGet access
Published 2006
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245by De Jong, Jeroen, Delille, B., Sauvée, M.-L., Lancelot, Christiane, Chou, Lei, Tison, Jean-LouisGet access
Published 2005
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246by Maria Papale, Carmen Rizzo, Gabriella Caruso, Rosabruna La Ferla, Giovanna Maimone, Angelina Lo Giudice, Maurizio Azzaro, Mauro Guglielmin“... temperature. Since 2014, we have been focusing our attention on the microbiology of brine pockets from three...”
Published in Diversity (2021)
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247
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248by Crisafi, E., Azzaro, M., Lo Giudice, A., Michaud, L., La Ferla, R., Maugeri, T. L., De Domenico, M., Azzaro, F., Acosta Pomar, M. L. C., Bruni, V.Get access
Published in Polar Biology (2010)
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249“...We report on the equipment, methods and results of microbiological sampling from deep levels of ice...”
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250by Ariadna Martín-Díaz, José Miguel Rubio, Juan María Herrero-Martínez, Manolo Lizasoain, José Manuel Ruiz-Giardin, Jerónimo Jaqueti, Juan Cuadros, Gerardo Rojo-Marcos, Pablo Martín-Rabadán, María Calderón, Carolina Campelo, María Velasco, Ana Pérez-AyalaGet access
Published in Malaria Journal (2018)
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251by M John Albert, Dieter Bulach, Wadha Alfouzan, Hidemasa Izumiya, Glen Carter, Khaled Alobaid, Fatemah Alatar, Abdul Rashid Sheikh, Laurent PoirelGet access
Published in PLOS Neglected Tropical Diseases (2019)
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252by Xuelei Zang, Weixin Ke, Lifeng Wang, Hua Wu, Yemei Huang, Hengyu Deng, Meng Zhou, Ningxin Wu, Xinying Xue, Dingxia ShenGet access
Published in PLOS Neglected Tropical Diseases (2022)
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253“... resulting from these methods, to present safety aspects of smoking both with regard to microbiological...”
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254“...The biochemical and microbiological quality of ice stored Wallago attu sold in the Imphal market...”
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256by Watson, S.W.“... for microbiological oxidation of ammonia to nitrite and nitrite to nitrate. The distribution rates of in situ...”
Published 2013
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259“... values (TBA), peroxide value (PV), free fatty acid (FFA), and pH) and microbiological (total viable...”
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260by Maria Papale, Carmen Rizzo, Gabriella Caruso, Rosabruna La Ferla, Giovanna Maimone, Angelina Lo Giudice, Maurizio Azzaro, Mauro Guglielmin“... temperature. Since 2014, we have been focusing our attention on the microbiology of brine pockets from three...”
Published in Diversity (2021)
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