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601by Dignam, Natalie“... dinner: salt beef, carrott, turnip, cabbage, potatoes. Would also eat rape (rapeseed) or dandelion as a...”
Published 2020
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602by Hägglund, Gunnar, Hollung, Sandra Julsen, Ahonen, Matti, Andersen, Guro L., Eggertsdottir, Guobjorg, Gaston, Mark S., Jahnsen, Reidun, Jeglinsky-Kankainen, Ira, Nordbye-Nielsen, Kirsten, Tresoldi, Ilaria, Alriksson-Schmidt, AnnGet access
Published in BMC Neurology (2021)
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603by Fraser W. Davidson, Christina Ahlstrom, Jeroen De Buck, Hugh G. Whitney, Kapil Tahlan“... and beef industries. Due to the lack of treatment options or effective vaccines, mitigating losses can...”
Published in PeerJ (2016)
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604“... was observed with 1.0% beef plasma protein (BPP) to increase surimi gel strength. The highest storage modulus...”
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605by Tzachor, Asaf, Richards, Catherine E, Smidt-Jensen, Asger, Skúlason, Arnar Þór, Ramel, Alfons, Geirsdóttir, Margrét“... protein-per-protein basis, each kilogram of Spirulina consumed instead of beef could save 0.315 tonnes CO2...”
Published 2023
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606by Moinet, Marie, Oosterhof, Hedwich, Nisa, Shahista, Haack, Neville, Wilkinson, David A., Aberdein, Danielle, Russell, James C., Vallée, Emilie, Collins-Emerson, Julie, Heuer, Cord, Benschop, Jackie“...-April 2017 on a dairy (A) and a beef and sheep (B) farm. Trapped wild animals and an age-stratified...”
Published in PLOS Neglected Tropical Diseases (2023)
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607by Obermoller, Tyler R., Delgiudice, Glenn D., Severud, William J.“... the strength of the expandable loops via sewing, we placed 4 collars on pastured Angus beef calves. Three of 4...”
Published in Wildlife Society Bulletin (2018)
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608by Hörndahl, Torsten“... 34% of this total is estimated to be used in the production of beef, pork, eggs and milk, including...”
Published 2008
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609“... conditions of freezing and thawing of the large (> 200 g) samples of whale (and beef) brain, subsequently...”
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610by Kelly, Barry C., Ikonomou, Michael G., Higgs, David A., Oakes, Janice, Dubetz, Cory“..., vegetables, chicken, and beef (68–99%). Although total dietary exposure of Cd, Pb, and Cu approached...”
Published in Environmental Toxicology and Chemistry (2008)
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611by De Cuyper, Annelies, Clauss, Marcus, Lens, Luc, Strubbe, Diederik, Zedrosser, Andreas, Steyaert, Sam, Saravia, Arturo Muñoz, Janssens, Geert P J“... with nine individuals fed a variety of diets including beef meat, rabbit, fruit, and grass‐fruit‐pellet mix...”
Published 2021
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612by Kanter, Rebecca, Azúa, Viviana, Villagra, Mariana León“...%); vegetable soup (78%), and legumes (78%). With fish soup (52%), shredded beef (48%) and empanadas (39...”
Published in Current Developments in Nutrition (2019)
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613by Bachura O.P., Lobanova T.V., Kardash O.V.“... that the cattle were kept within the town territory. Some amount of beef was imported to Yeniseysk as a result...”
Published in VESTNIK ARHEOLOGII, ANTROPOLOGII I ETNOGRAFII (2022)
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614by Klementiev Aleksey M., Simukhin Alexander I., Burova Valeria V., Prokopets Stanislav D.“... to it. The other species in the collection are sporadic. So the food spectrum was quite balanced – beef, horsemeat...”
Published in Povolzhskaya Arkheologiya (The Volga River Region Archaeology) (2020)
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615by Okhlopkov, Sargylaan, Martynov, Andrey, Vasiliev, Yakov, Mironova, Irina, Khabibullin, Ruzel’, Rakhmatullin, Rafael’“... technologies for keeping specialized beef cattle in the conditions of the Republic of Sakha (Yakutia).”...”
Published in Journal of Animal Science (2021)
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616by Vivian Berg, Therese Haugdahl Nøst, Sandra Huber, Charlotta Rylander, Solrunn Hansen, Anna Sofía Veyhe, Ole Martin Fuskevåg, Jon Øyvind Odland, Torkjel Manning Sandanger“... consumers of white meat. Study subjects with a high intake of salty snacks and beef had significantly higher...”
Published in Environment International (2014)
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617by Vivian Berg, Therese Haugdahl Nøst, Sandra Huber, Charlotta Rylander, Solrunn Hansen, Anna Sofía Veyhe, Ole Martin Fuskevåg, Jon Øyvind Odland, Torkjel Manning Sandanger“... consumers of white meat. Study subjects with a high intake of salty snacks and beef had significantly higher...”
Published in Environment International (2014)
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618“..., finishing beef bulls can be overwintered outdoors in Northern Finland without warm housing facilities...”
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619by Ye Liu, He-Ping Zhang, Shou-Feng Zhang, Jin-Xiang Wang, Hai-Ning Zhou, Fei Zhang, Yu-Mei Wang, Long Ma, Nan Li, Rong-Liang Hu“... for large livestock, local canine inactivated vaccine products were used for emergency immunization of beef...”
Published in PLOS Neglected Tropical Diseases (2016)
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620“... being achieved from beef Products. S. anatum, S. derby and S. daytona were found in descendiny order...”
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