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Investigation of the effect of structure-regulating additives on the properties of minced fish systems
by
Bogdanov V. D.
,
Simdyankin A. A.
,
Pankina A. V.
,
Mostovoy V. D.
Published in
Vestnik MGTU
(2022)
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Bogdanov V. D.
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food additive
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minced fish
molded product
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organoleptic properties
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