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Sensory, Microbiological and Chemical Assessment of Cod (Gadus morhua) Fillets d...
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Physicochemical Parameters Limiting Growth of Debaryomyces hansenii in Solutions...
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Analys av lokala otätheters påverkan i ytterväggskonstruktioner : Analys och ris...
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Non-indigenous microorganisms in the Antarctic: Assessing the risks
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Microbial control of raw and cold-smoked Atlantic salmon (Salmo salar) through a...
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Microbial Control of Raw and Cold-Smoked Atlantic Salmon (Salmo salar) through a...
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Microbial Control of Raw and Cold-Smoked Atlantic Salmon (Salmo salar) through a...
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Microbial Control of Raw and Cold-Smoked Atlantic Salmon (Salmo salar) through a...
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Microbial Control of Raw and Cold-Smoked Atlantic Salmon (Salmo salar) through a...
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Microbial Control of Raw and Cold-Smoked Atlantic Salmon ( Salmo salar ) through...
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Microbial Control of Raw and Cold-Smoked Atlantic Salmon (Salmo salar) through a...
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Microbial Control of Raw and Cold-Smoked Atlantic Salmon (Salmo salar) through a...
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Microbial Control of Raw and Cold-Smoked Atlantic Salmon (Salmo salar) through a...
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Mass Spectrometric Quantification of Volatile Compounds Released by Fresh Atlant...
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Shelf-life extension ingredient and processing technologies applied to Atlantic...
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Microbial Control of Raw and Cold-Smoked Atlantic Salmon (Salmo salar) through a...
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Microbial Control of Raw and Cold-Smoked Atlantic Salmon (Salmo salar) through a...
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Microbial Control of Raw and Cold-Smoked Atlantic Salmon (Salmo salar) through a...
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Microbial Control of Raw and Cold-Smoked Atlantic Salmon (Salmo salar) through a...
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Microbial Control of Raw and Cold-Smoked Atlantic Salmon (Salmo salar) through a...
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Document Type
Article in Journal/Newspaper
35
Dataset
4
Text
4
Bachelor Thesis
1
Other Non-Article Part of Journal/Newspaper
1
Review
1
Thesis
1
see all ...
Author
Andrasch, Mathias
26
Ehlbeck, Jörg
26
Schnabel, Uta
26
Stachowiak, Jörg
26
Su, Yukun
26
Wagner, Robert
26
Weihe, Thomas
26
Noll, Heinz Jörg
25
Albert C. Brangarí
4
Carla Cruz-Paredes
4
Cruz-Paredes, Carla
4
Jin-Tao Lí
4
Johannes Rousk
4
Lettice C. Hicks
4
Rousk, Johannes
4
Adalheidur Olafsdottir
3
Arnljotur Bjarki Bergsson
3
Brangarí, Albert C.
3
Dániel Tájmel
3
Hicks, Lettice C.
3
Sigurjon Arason
3
Tájmel, Dániel
3
Heinz Jörg Noll
2
Heinz, Jacob
2
Jörg Ehlbeck
2
Jörg Stachowiak
2
Karlsdottir, Magnea Gudrun
2
Lí, Jin-Tao
2
Mathias Andrasch
2
Nguyen, Minh Van
2
see all ...
Topic
microbial growth
food sanitation
28
food spoilage
28
food quality
27
microbiological inactivation
27
seafood pathogens
27
quasi-thermal plasma
26
reactive nitrogen species
26
shelf-life prolongation
26
630
24
640
24
microbial respiration
8
temperature
7
freezing-thawing
6
resilience
6
climate change
5
microbial growth efficiency
5
Arctic
4
Mars
4
brines
4
chaotropicity
4
halotolerance
4
microorganisms
4
salts
4
water activity
4
yeast
4
Bleeding method
3
carbon use efficiency
3
chilled storage
3
climate warming
3
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Content Provider
LeibnizOpen (The Leibniz Association)
21
DataCite Metadata Store (German National Library of Science and Technology)
7
Unknown
4
Zenodo
4
Lund University Publications (LUP)
2
MDPI Open Access Publishing
2
Directory of Open Access Journals: DOAJ Articles
1
Maastricht University Research Publications
1
Renate - Repositorium für Naturwissenschaften und Technik (TIB Hannover)
1
Royal Institute of Technology, Stockholm: KTHs Publication Database DiVA
1
Stellenbosch University: SUNScholar Research Repository
1
TU Berlin: Deposit Once
1
Teagasc (The Irish Agriculture and Food Development Authority): T-Stór
1
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Geographic location
Arctic
3
Almonacid
2
Duran
2
Dyer
2
Eide
2
Hake
2
Lowry
2
Malle
2
Sivertsvik
2
Slaughter
2
Antarctic
1
Kiruna
1
Råka
1
The Antarctic
1
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Language
English
43
unknown
3
Swedish
1
Open Polar Keyword
Atlantic salmon
32
Salmo salar
32
Arctic
8
Subarctic
8
Climate change
6
Antarc*
5
Antarctica
5
Gadus morhua
3
Iceland
2
Salvelinus alpinus
2
Antarctic
1
Kiruna
1
North Sweden
1
see all ...
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