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Dynamic Chemistry for Asymmetric Synthesis, Molecular Motion and Constitutional Exchange
by
REN, Yansong
Published 2018
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2
Size Distribution and Characteristics of Chitin Microgels Prepared via Emulsified Reverse-Micelles
by
Siriporn Taokaew
,
Mitsumasa Ofuchi
,
Takaomi Kobayashi
Published in
Materials
(2019)
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3
Insight into the Gel Properties of Antarctic Krill and Pacific White Shrimp Surimi Gels and the Feasibility of Polysaccharides as Texture Enhancers of Antarctic Krill Surimi Gels
by
Shuang Li
,
Songyi Lin
,
Pengfei Jiang
,
Zhijie Bao
,
Sibo Li
,
Na Sun
Published in
Foods
(2022)
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4
Size Distribution and Characteristics of Chitin Microgels Prepared via Emulsified Reverse-Micelles
by
Siriporn Taokaew
,
Mitsumasa Ofuchi
,
Takaomi Kobayashi
Published in
Materials
(2019)
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5
Insight into the Gel Properties of Antarctic Krill and Pacific White Shrimp Surimi Gels and the Feasibility of Polysaccharides as Texture Enhancers of Antarctic Krill Surimi Gels
by
Shuang Li
,
Songyi Lin
,
Pengfei Jiang
,
Zhijie Bao
,
Sibo Li
,
Na Sun
Published in
Foods
(2022)
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gelation
Antarctic krill
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chitin
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crab shell
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cross-linkage
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polysaccharide
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reverse micelle
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shrimp surimi
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Directory of Open Access Journals: DOAJ Articles
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MDPI Open Access Publishing
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Royal Institute of Technology, Stockholm: KTHs Publication Database DiVA
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Antarctic Krill
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