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1by Ga-Yang Lee, Min-Jeong Jung, Jong-Woong Nam, Ah-Ram Han, Byoung-Mok Kim, Joon-Young JunGet access
Published in Foods (2022)
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2
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3by Concollato, A, Parisi, G, Masoero, G, Romvàri, R, Olsen, R. E, DALLE ZOTTE, ANTONELLAGet access
Published in Journal of the Science of Food and Agriculture (2015)
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Article in Journal/Newspaper