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Sterol composition of shellfish species commonly consumed in the United States
by
Phillips, Katherine M.
,
Ruggio, D. M.
,
Exler, J.
,
Patterson, K. Y.
Published in
Food & Nutrition Research
(2012)
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Exler, J.
1
Patterson, K. Y.
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Phillips, Katherine M.
1
Ruggio, D. M.
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Topic
22,23-dihydrostigmasterol
1
22-dihydrobrassicasterol
1
7-dehydrocholesterol
1
ABSORPTION
1
CHOLESTEROL
1
DIETARY-SUPPLEMENTS
1
Food Nutrition & Dietetics
1
MARINE
1
METABOLISM
1
NATIONAL FOOD
1
NUTRIENT ANALYSIS PROGRAM
1
OYSTERS CRASSOSTREA-GIGAS
1
VIRGINICA
1
crustaceans
1
desmosterol
dihydrocholesterol
1
occelasterol
1
phytosterols
1
poriferasterol
1
salmon
1
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Content Provider
VTechWorks (VirginiaTech)
1
Language
English
1
Open Polar Keyword
Crassostrea gigas
1
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