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Uporaba transgenih rastlin za sintezo veterinarskih cepiv
by
Kink, Zala
Published 2021
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Bachelor Thesis
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Consumers' attention on identification, nutritional compounds, and safety in heavy metals of Canadian sea cucumber in Chinese food market
by
Zhuoyue Song
,
Hailun Li
,
Jing Wen
,
Yeda Zeng
,
Xianying Ye
,
Weibo Zhao
,
Tingting Xu
,
Nenggui Xu
,
Danyan Zhang
Published in
Food Science & Nutrition
(2020)
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active ingredients
Cucumaria frondosa
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Nutrition. Foods and food supply
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TX341-641
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aktivne sestavine
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info:eu-repo/classification/udc/604.6:606:614.9:615(043.2)
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