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Surimi -- Preservation
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Physicochemical and microbiological characteristics of surimi seafood under thermal and E-beam processing
by
Jaczynski, Jacek
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Doctoral or Postdoctoral Thesis
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2
Physicochemical properties of Alaska pollock surimi as affected by salinity and freeze-thaw cycles
by
Kang, Ey Jung
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Master Thesis
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Document Type
Doctoral or Postdoctoral Thesis
1
Master Thesis
1
Author
Jaczynski, Jacek
1
Kang, Ey Jung
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Topic
Surimi -- Preservation
Food texture
1
Frozen fishery products
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Surimi -- Composition
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Surimi -- Effect of temperature on
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Walleye pollock -- Processing
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ScholarsArchive@OSU (Oregon State University)
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English
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Open Polar Keyword
Alaska
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alaska pollock
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Theragra chalcogramma
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