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1by Vuorinen, Anssi L., Kalpio, Marika, Linderborg, Kaisa M., Hoppula, Kati B., Karhu, Saila T., Yang, Baoru, Kallio, Heikki P.Get access
Published in Food Chemistry (2016)
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2by Ghioni, Cristina, Porter, Alexander E A, Sadler, Ian H, Tocher, Douglas R, Sargent, John RGet access
Published in Lipids (2001)
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3by Miller, MR, Nichols, PD, Carter, CGGet access
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (2007)
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