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Effect of ice maturation, freezing and heat treatment on the peelability and qua...
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Effect of ice maturation, freezing and heat treatment on the peelability and qua...
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A quantitative method to measure and evaluate the peelability of shrimps (Pandal...
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A quantitative method to measure and evaluate the peelability of shrimps ( Panda...
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Document Type
Article in Journal/Newspaper
4
Author
Gringer, Nina
4
Jessen, Flemming
4
Olsen, Karsten
4
Orlien, Vibeke
4
Dang, Tem Thi
3
Bøknæs, Niels
2
Schlippè-Steffensen, Kaino
2
Skytte, Jacob Lercke
2
Dang, Thi Tem
1
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Topic
Ice maturation
4
Pandalus borealis
Heat treatment
2
Peelability
2
Peelability measurement
2
Quality
2
Texture analyzer
2
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Content Provider
Technical University of Denmark: DTU Orbit
2
University of Copenhagen: Research
2
Language
English
4
Open Polar Keyword
Pandalus borealis
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