Search Results - Open Polar - "omega-3 fatty acid"

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1

Assessing Mercury Risks for the Optimization of Nutrient Benefits from Wild-harvested Fish Consumption in the Northwest Territories, Canada

by Reyes, Ellen Stephanie
Published 2016
Subjects: “...Omega-3 fatty acids...”

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Master Thesis
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2

Risk-Benefit Assessment of monomethylmercury and omega-3 fatty acid intake for ringed seal...

by Gmelch, Lena, Hintelmann, Holger, Hickie, Brendan, Kienberger, Hermine, Stern, Gary, Rychlik, Michael
Published in Frontiers in Nutrition (2017)
Subjects: “...omega-3 fatty acids...”

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3

Dietary Exposure Assessment and Contaminants Biomonitoring in the Dehcho Region, Northwest Territories: Exploring the Relationship Between Mercury Exposure, Omega-3 Fatty Acid Status, and Fish...

by Laird, Matthew
Published 2017
“...Background: Fish are often rich in essential micronutrients including omega-3 fatty acids (FA...”

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Master Thesis
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4

Association between exposure to persistent organic pollutants and mercury, and glucose metabolism in two Canadian Indigenous populations

by Cordier, S., Anassour-Laouan-Sidi, E., Lemire, M., Costet, N., Lucas, M., Ayotte, P.
Published in Environmental Research (2020)
“..., smoking and omega-3 fatty acid content in plasma phospholipids.Results: Diabetes prevalence was higher...”

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5

Association between exposure to persistent organic pollutants and mercury, and glucose metabolism in two Canadian Indigenous populations

by Cordier, S., Anassour-Laouan-Sidi, E., Lemire, M., Costet, N., Lucas, M., Ayotte, P.
Published in Environmental Research (2020)
“..., smoking and omega-3 fatty acid content in plasma phospholipids.Results: Diabetes prevalence was higher...”

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6

Association between exposure to persistent organic pollutants and mercury, and glucose metabolism in two Canadian Indigenous populations

by Cordier, S., Anassour-Laouan-Sidi, E., Lemire, M., Costet, N., Lucas, M., Ayotte, P.
Published in Environmental Research (2020)
“..., smoking and omega-3 fatty acid content in plasma phospholipids.Results: Diabetes prevalence was higher...”

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7

Association between exposure to persistent organic pollutants and mercury, and glucose metabolism in two Canadian Indigenous populations

by Cordier, S., Anassour-Laouan-Sidi, E., Lemire, M., Costet, N., Lucas, M., Ayotte, P.
Published in Environmental Research (2020)
“..., smoking and omega-3 fatty acid content in plasma phospholipids.Results: Diabetes prevalence was higher...”

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Select result number 8
8

Contaminants and Nutrients in Traditional Food Fishes in Kluane Lake, YT

by Zabel, Nelson, Swanson, Heidi, Branfireun, Brian, Kassi, Norma
Published 2016
“... of omega-3 fatty acids and beneficial micronutrients, such as selenium, zinc, and copper. - Ratios...”

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