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    by Clara Martínez-Pérez (Functional and Evolutionary Ecology, Faculty of Life Sciences, University of Vienna), Chris Greening (Biomedicine Discovery Institute, Department of Microbiology, Monash University), Sean K. Bay (Biomedicine Discovery Institute, Department of Microbiology, Monash University), Rachael J. Lappan (Biomedicine Discovery Institute, Department of Microbiology, Monash University), Zihao Zhao (Functional and Evolutionary Ecology, Faculty of Life Sciences, University of Vienna), Daniele De Corte (Institute for Chemistry and Biology of the Marine Environment, Carl von Ossietzky University of Oldenburg), Christina Hulbe (School of Surveying, University of Otago), Christian Ohneiser (Department of Geology, University of Otago), Craig Stevens (National Institute of Water and Atmospheric Research, New Zealand), Blair Thomson (Department of Marine Sciences, University of Otago), Ramunas Stepanauskas (Bigelow Laboratory for Ocean Sciences), José M. González (Department of Microbiology, University of La Laguna), Ramiro Logares (Department of Marine Biology and Oceanography, Institut de Ciències del Mar (CSIC)), Gerhard J. Herndl (Functional and Evolutionary Ecology, Faculty of Life Sciences, University of Vienna), Sergio E. Morales (Department of Microbiology and Immunology, University of Otago), Federico Baltar (Functional and Evolutionary Ecology, Faculty of Life Sciences, University of Vienna)
    Published in Nature Communications (2022)
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