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Search Results - Open Polar - "Dingwall"
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Hydroxylysyl pyridinoline cross-link concentration affects the textural properti...
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Hydroxylysyl pyridinoline cross-link concentration affects the textural properti...
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Fast growth was not associated with an increased incidence of soft flesh and gap...
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Fast growth was not associated with an increased incidence of soft flesh and gap...
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Year of Publication
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To:
Document Type
Article in Journal/Newspaper
4
Author
Bickerdike, R
4
Campbell, P
4
Dingwall, A
4
Johnston, Ian Alistair
4
Nickell, D
4
Alderson, R
2
Li, X J
2
Lindsay, E
2
Xuejun, Li
2
see all ...
Topic
MUSCLE
QUALITY
4
flesh quality
4
Atlantic salmon
2
COLLAGEN CONTENT
2
COLOR
2
CONNECTIVE-TISSUE
2
DISINTEGRATION
2
FISH
2
MICROSTRUCTURE
2
PERFORMANCE LIQUID-CHROMATOGRAPHY
2
POSTMORTEM TENDERIZATION
2
PRE
2
PROTEIN
2
RAINBOW-TROUT
2
SEAWATER
2
SLAUGHTER
2
STORAGE
2
TEXTURAL PROPERTIES
2
collagen
2
cross-links
2
farmed Atlantic salmon
2
fish muscle
2
gaping and soft flesh
2
growth rate
2
hydroxylysyl pyridinoline
2
reducible collagen cross-links
2
smoked salmon
2
L
1
L.
1
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Content Provider
University of St Andrews: Research Portal
4
Geographic location
Norway
2
Slaughter
2
Language
English
4
Open Polar Keyword
Atlantic salmon
4
Salmo salar
4
Iceland
2
Northern Norway
2
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