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Stability of Golden redfish (Sebastes marinus) during frozen storage as affected...
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Investigating commercially relevant packaging solutions to improve storage stabi...
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Karlsdottir, Magnea
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Arason, Sigurjón
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Dang, Huong
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Gudjónsdóttir, María
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Larsson, Karin
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Romotowska, Paulina E.
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Van Nguyen, Minh
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Frozen storage
Frysting
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Geymsla matvæla
Atlantic mackerel fillet
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Golden redfish
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Karfi
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Light/dark muscle
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Lipid oxidation
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Makríll
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Packaging
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Physicochemical properties
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Processing delay
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Seasonal variation
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Sensory shelf life
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Opin vísindi (Iceland)
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