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Metabolomics investigation on the volatile and non-volatile composition in enzymatic hydrolysates of Pacific oyster (Crassostrea gigas)
by
Li Liu
,
Yuanhui Zhao
,
Shixue Lu
,
Yihuan Liu
,
Xinxing Xu
,
Mingyong Zeng
Published in
Food Chemistry: X
(2023)
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1
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Li Liu
1
Mingyong Zeng
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Shixue Lu
1
Xinxing Xu
1
Yihuan Liu
1
Yuanhui Zhao
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Enzymatic hydrolysis
1
Flavor formation
Food processing and manufacture
1
Metabolomics
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Nutrition. Foods and food supply
1
Oyster
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TP368-456
1
TX341-641
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Directory of Open Access Journals: DOAJ Articles
1
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Pacific
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Crassostrea gigas
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Pacific oyster
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