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Evaluación de cinética de fermentación de una levadura antártica y su aplicabilidad en el proceso de fermentación de cervezas.
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Guarco Rodríguez, Christian Daniel
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Morales Haro, Andrea Verónica
Published 2015
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Bachelor Thesis
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Determinación de parámetros óptimos de temperatura y Phpara la producción de etanol grado alimenticio utilizando la levadura antártica CIBE 12.1-06.
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Zambrano Rosero, Kattya
Published 2015
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Bachelor Thesis
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Bachelor Thesis
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Guarco Rodríguez, Christian Daniel
1
Morales Haro, Andrea Verónica
1
Zambrano Rosero, Kattya
1
Topic
FERMENTACION
CERVEZA
1
LEVADURAS FERMENTIVAS
1
MICROBIOLOGIA DE ALIMENTOS
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MICROORGANISMOS ANTARTICOS
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Repositorio de la Escuela Superior Politécnica del Litoral (ESPOL, Ecuador)
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Guayaquil
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Spanish
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Antártica
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