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1by Benzik, I. (Ilya), Brazhnaia, I. (Inna), Bogdan, E. (Elena), Ershov, A. (Alexander)“... of the marinating process on the quality of the newly developed food product. The object of research was the tongue...”
Published 2020
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2by Kuranova, L. (Lyudmila), Grokhovsky, V. (Vladimir), Ershov, M. (Mihail), Pilipenko, A. (Anastasia)“... the authors to bring closer the solution to the problem of developing food products with a balanced nutrition...”
Published 2020
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3“.... The article substantiates the necessity to use the non-conventional hydrobiont species for food production...”
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4“... of minced fish food products of the ‘fish sticks' type, based on minced fish and consisting of cod and pink...”
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